€4.50
Made with organic butter, organic white wheat flour and pre-fermented dough.
Perfect for sandwiches and toast. Ingredients: Organic Flour, Organic Butter, Organic Milk, Water, Yeast, Sugar, Sea Salt
Allergens: Contains Gluten, Milk
All our traditional, artisan breads are made in small batches, by hand, by our skilled bakers, Michael and Liviu. They are slow proved over 24-48 hours depending on the bread. You will notice the difference in texture and taste.
| Weight | 0.65 kg |
|---|
Irish Restaurant Awards, Best sustainable practice
Taste leitrim Sustainable Food Trail
Farming for Nature Ambassadors
Georgina Campbell Irish Food and Hospitality Awards Winner 2022 Sustainability Award
Organic trust certified
Member of Bord Bia
RDS Sustainability Award
Recommended by Guides Tao green & ethic
