The upstairs room at Honestly Strandhill full of Organic Trust members at breakfast, under the yellow pendant lights
AGM Breakfast | Hosted at Honestly Strandhill

An Organic Breakfast for the Organic Trust AGM

Honestly Farm Kitchen, Strandhill · Wednesday 9 September 2026 · Around 130 guests

The Day

As part of the Organic Trust AGM, members began their day at Honestly with a specially created organic breakfast.

We worked closely with the Organic Trust team beforehand to create the right experience for their members. Guests were welcomed with organic tea and filter coffee before choosing from a breakfast menu designed specifically for the event.

Options included our Farmer’s Breakfast with organic sausage, bacon, black and white pudding, fried egg, beans and mushrooms, or the vegetarian Gardener’s Breakfast with falafel, kale, fried egg, beans and mushrooms. Members could also choose bacon and maple pancakes, fresh fruit and yoghurt pancakes, or organic granola with yoghurt and fresh fruit.

A selection of freshly baked pastries from our own organic Carraig Rua Bakery and orange juice were also served.

We sourced the best organic ingredients from our farm and trusted Irish organic producers to create a generous, high-quality breakfast that reflected the values of the Organic Trust and gave its members the best possible start to the day.

The printed Organic Trust AGM Breakfast menu, with the Honestly Farm Kitchen and Organic Trust marks at the top
The breakfast buffet along the bar: scones, pastries, cake, jugs of orange juice and preserves, with members seated behind
The Farmer’s Breakfast: sausages, bacon, black and white pudding, fried egg, beans, mushroom and sourdough toast
The front of Honestly Farm Kitchen, with an Organic Trust flag at the door

I just wanted to send a quick note on behalf of myself and the entire OT team to say a big thank you for everything you did for us at yesterday’s AGM at Honestly. We received an array of compliments on the breakfast, so thank you.

The Organic Trust team

The Menu

Our Ingredients

  • Breads and granola from Carraig Rua Organic Bakery
  • Bacon, sausages and black & white pudding from Coolanowle Organic Farm
  • Eggs from McGloughlin's Organic Farm
  • Kale from Drumanilra Organic Farm
  • Mushrooms, beans and fresh fruit from Irish and European organic growers
  • Milk from Organic For Us
  • Yoghurt from Glenisk Organic
  • Coffee from Organic Artessa Coffee, Carrick on Shannon
  • Tea from Clipper Organic
Honestly Farm KitchenThe AGM Breakfast Menu

Please Choose One

Farmer's Breakfast

Sausage, bacon, black & white pudding, fried egg, beans, mushroom, sourdough toast & butter.

Gardener's Breakfast (V)

Beans, falafel, fried egg, kale, mushroom, sourdough toast & butter.

Bacon & Maple Pancakes

Pancakes, streaky bacon & maple syrup.

Fresh Fruit & Yoghurt Pancakes (V)

Pancakes, fresh fruit & natural yoghurt.

Organic Granola, Yoghurt & Fresh Fruit (V)

Maple pecan granola, natural yoghurt & fresh fruit.

Also Served

Selection of Carraig Rua Bakery Pastries

Orange Juice

Breakfast includes organic tea and filter coffee.

A board of Irish farmhouse cheeses, breads and preserves from the farm

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